2018 - Volume 22 [Issue 4]


Short Research Article


Original Research Article

Colour Profile, Pasting and Sensory Properties of Processed Sweet Potato Flour

O. I. Ajayi, S. B. Kosoko, B. J. Awogbemi, T. A. Okedina, C. P. Onyemali, J. Ehiwuogu-Onyibe, A. K. Lawal, G. N. Elemo

DOI: 10.9734/bji/2018/v22i430062

Page: 1-12

Clonal Propagation of Strawberry (Fragaria x ananassa Duch.) through In vitro Runner Tip Culture through Incorporation of Growth Hormones

Md. Nasir Uddin Badal, Md. Shoyeb, Md. Abdur Rauf Sarkar, Md. Shahedur Rahman, Shaikh Mizanur Rahman

DOI: 10.9734/bji/2018/v22i430063

Page: 1-9

Screening, Production and Partial Characterization of a Thermostable Laccase from Trametes sp. Isolate B7 with Biotechnological Potentials

Benjamin Vandelun Ado, Tivkaa Joseph Amande, Esther E. Ebah, Daniel Malo Mabitine

DOI: 10.9734/bji/2018/v22i430065

Page: 1-16


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