Articles in Press
Article ID : 2020/BJI/60829 : Effects of Groundnut Shell Incorporation Rates on the Growth and Yield of Maize (Zea mays L.) in Mubi, Adamawa State, Nigeria
I. R. Danbima1, A. T. Gani2* and I. J. Tekwa2
1 Department of Agricultural Technology, Federal Polytechnic Mubi, Adamawa State, Nigeria.
2 Department of Soil Sciencce and Land Resources Management, Federal University Wukari,
Taraba State, Nigeria.
Article ID : 2020/BJI/60696: Structural Characterization of Novel Luciferase from Bioluminescence Fungi Verticillium longisporum
A. Yarima1, S. M. Sambo2, M. D. Kwairanga1, K. N. Sharbat3, Z. Arifullah4 and A. Y. Fardami5*
1Department of Biology, Federal College of Education (Technical) Gombe, Gombe State, Nigeria.
2Department of Chemistry, Federal College of Education (Technical) Gombe, Gombe State, Nigeria.
3Department of Biology, Faculty of Science, Shaikh Zayed University, Khost, Afghanistan.
4Department of Biology, Faculty of Science, Nangarhar University, Darunta Jalalabad, Afghanistan.
5Department of Microbiology, Usmanu Danfodiyo University, Sokoto, Nigeria.
Article ID : 2020/BJI/60702: Impact of Drifts Resulting from Pesticide Application on Soil Microorganisms around Waste Receptacles in Port Harcourt City, Nigeria
D. Momoh1, C. L. Eze1 and D. N. Ogbonna2*
1Institute of Geosciences and Space Technology, Rivers State University, PMB 5080, Port Harcourt,
2Department of Microbiology, Rivers State University, PMB 5080, Port Harcourt, Nigeria.
Article ID : 2020/BJI/60179: Microbial Diversity of Nigerian Sludge and Its Potential for Use as Biofertilizer
Opeyemi Fatunla1,2*, Joseph Essien1,2, Utibe Ofon1, Solomon Shaibu2,3 and Emmanuel Dan2,3
1Department of Microbiology, University of Uyo, Uyo, Nigeria.
2International Centre for Energy and Environmental Sustainability Research (ICEESR), University of Uyo, Uyo, Nigeria.
3Department of Chemistry, University of Uyo, Uyo. Nigeria.
Article ID : 2020/BJI/57033: Growth and Physiological Studies on Yeast Isolates
from Palm Wine
C. N. Obi1*, T. O. Obasi1 and F. C. Onuigbo1
1Department of Microbiology, College of Natural Sciences, Michael Okpara University of Agriculture
Umudike, P.M.B. 7267, Umuahia, Abia State, Nigeria
Article ID : 2020/BJI/55573: Isolation and Characterization of Thermostable Amylase Producing Bacteria from Woliso Hot Spring, Woliso, Ethiopia
Belay Tilahun1*, Degisew Yinur, Mulatu Mokonon2, Mekdes Tekleyohannes2,
Merhun Degefu2, Firdos Abdulreshid2, Tegegn Tanto2, Olana Assefa2
and Tajer Abdo2
1Institute of Biotechnology, University of Gondar, P.O.Box 196, Gondar, Ethiopia.
2Department of Biotechnology, Collage of Natural and Computational Science, Wolkite University,
Article ID : 2020/BJI/54879: Biogas Production from Co-digestion of Selected Vegetable Wastes with Cow Dung
Alemayehu Gashaw1*, Girma Sisay1 and Olana Angessa2
1Department of Chemistry, Bule Hora University, College of Natural and Computational Science,
2Department of Statistics, Bule Hora University, College of Natural and Computational Science,
Article ID : 2019/BJI/50110 : Estimation of Process Parameters for Biodiesel Production from Waste Frying Vegetable Oils Using Homogeneous Catalyst
O. A. Aworanti1, A. O. Ajani1* and S. E. Agarry1
1Biochemical Engineering and Biotechnology Laboratory, Department of Chemical Engineering,
Ladoke Akintola University of Technology, P.M.B. 4000, Ogbomoso, Nigeria.
Article ID : 2019/BJI/50312 : Assessment of Genetic Variability, Heritability and Correlation Coefficient of Recombinant Inbred Line Population in Rice (Oryza sativa L.)
Madhvi Sharma1*, Anil Kumar Singh1, Romesh Kumar Salgotra1, Bupesh Kumar Sharma1, Sunil Shivaji Gangurde1, Meenakshi Raina1, Isha Sharma1 and Muntazir Mustaq1
1School of Biotechnology, Sher-e-Kashmir University of Agricultural Sciences and Technology, Chatha, Jammu,180009, India.